Sweet potatoes, also known as 'American potatoes' are a great ingredient for many recipes.
Rich in nutrients such as vitamin A and beta-carotene, vitamin C, fibre, manganese, potassium, copper and magnesium, they are a healthy choice to enrich many dishes.
They are perfect as a healthy side dish, but also as a main ingredient in nutritious soups or other dishes.
Get inspired with some of our tips on how to use sweet potatoes in the kitchen and, most importantly, try them out!