THE FIVE FOODS
The 25 most produced foods in the world
In this article we will explore the 25 most widely produced and consumed foods around the world.
From grains to vegetables, from animal protein to dairy products, we will look at which foods form the basis of the diets of many cultures and societies.
This list will give us an idea of the most important and widespread food resources worldwide, highlighting their importance for food security and global health.
Browse through this and other "facileincucina.it" photo galleries to discover other interested content on cooking and nutrition. See the source for more information: faostat.org
The 25 most produced foods in the world
In this article we will explore the 25 most widely produced and consumed foods around the world. From grains to vegetables, from animal protein to dairy products, we will try to understand which foods form the basis of the diets of many cultures and societies. The total amount of the top 25 foods is approximately: 19,563,981,385,995 pounds. In this ranking we report the percentage for each product referring to the total of the top 25 products. For more information see the source: faostat.org
The 25 most produced foods in the world
25) Oranges, 0.89%.
The 25 most produced foods in the world
24) Cottonseed, 0.93%.
The 25 most produced foods in the world
23) Eggs, 0.94%.
The 25 most produced foods in the world
22) Apples 0.98%.
The 25 most produced foods in the world
21) Cucumbers 0.99%.
The 25 most produced foods in the world
20) Sweet potatoes 1.03%
The 25 most produced foods in the world
19) Onions, 1.13%.
The 25 most produced foods in the world
18) Watermelon, 1.13%.
The 25 most produced foods in the world
17) Pork, 1.24%.
The 25 most produced foods in the world
16) Bananas, 1.32%.
The 25 most produced foods in the world
15) Chicken, 1.33%.
The 25 most produced foods in the world
14) Buffalo milk, 1.51%.
The 25 most produced foods in the world
13) Barley, 1.79%.
The 25 most produced foods in the world
12) Tomato, 2.04%.
The 25 most produced foods in the world
11) Beet, 3.14%.
The 25 most produced foods in the world
10) Cassava, 3.42%.
The 25 most produced foods in the world
9) Green leafy vegetables, 3.51%.
The 25 most produced foods in the world
8) Soybeans 3.76%.
The 25 most produced foods in the world
7) Potatoes, 4.17%.
The 25 most produced foods in the world
6) Palm oil fruits, 4.63%.
The 25 most produced foods in the world
5) Cow's milk, 8.07%.
The 25 most produced foods in the world
4) Rice, 8.51%.
The 25 most produced foods in the world
3) Wheat, 8.63%.
The 25 most produced foods in the world
2) Corn, 12.94%.
The 25 most produced foods in the world
1) Sugar cane, 21.97%.